Gambaran Status Gizi Balita Pada Masa Pandemi Covid-19 Di Wilayah Kerja Puskesmas Kaliwates

  • Ririn Handayani Universitas dr.Soebandi
Keywords: Nutrition, Infants and Toddlers, Covid-19

Abstract

Indonesia is one of the countries with the highest child mortality rate due to Covid-19 which is 2.5 percent. One of the causes of the high child mortality rate is the low level of child health examinations, the status of children with congenital disorders and children with poor nutritional status. Increasing immunity needs to be done to prevent morbidity in children. One of them is by eating balanced nutrition, maintaining health protocols, wearing masks and avoiding crowds. The purpose of this study was to identify the nutritional status of toddlers during the Covid-19 pandemic.

Research of methods is descriptive, cross sectional approach. Subjects in this study were all toddlers in Posyandu Aster 11 and 15 as much 91 children. Methods of collecting data by measuring TB and BB. Measurement results analyzed using a table of categories of nutritional status of toddlers to WHO. Data analysis used the frequency distribution. Analysis result were based on TB/U (45% in the very short category, 9% short, 46%). ), analysis based on BB/TB (2% with very thin category, 3% thin, 65% normal, 30% fat).

Research conclution that most of toddlers have good nutritional status, although there are toddlers of poor nutritional status and there are toddlers with  category of very short (stunting).

 

 

Downloads

Download data is not yet available.

References

Direktorat Gizi Masyarakat (2018). Buku Saku Pemantauan Status Gizi. Gerakan Masyarakat Hidup Sehat , KEMENKES RI
Dwihestie, Rosida and Kesehatan, (2020). Gambaran Prevalensi Balita Stunting. Jurnal Ilmiah Permas: Jurnal Ilmiah STIKES Kendal Volume 10 No 4, Hal 615–624, Oktober 2020
Kemenkes RI (2019). Profil Kesehatan Indonesia. Jakarta: Kemenkes RI
Kemenkes RI (2020). Panduan Gizi Seimbang Pada Masa Pandemi Covid-19. Gerakan Masyarakat Hidup Sehat, KEMENKES RI
Kemenkes RI (2020). Pedoman Pelayanan Gizi Pada Masa Tanggap Darurat Covid-19. Jakarta: Kemenkes RI.
Satriawan (2018). Penanganan Masalah Stunting di Indonesia. Tim Nasional Percepatan Penanggulanagna Kemiskinan.
Fitriahadi, E. (2018). Hubungan Tinggi Badan Ibu Dengan Kejadian Stunting Pada Balita Usia 24-59 Bulan. Jurnal Keperawatan dan Kebidanan Aisyiyah. ISSN 2477-8184. 14(1). 15- 24.https://ejournal.unisayogya.ac.id/ejournal/index.php/jkk/article/view/545
Hidayah, N. R. (2011). Faktor-faktor yang Berhubungan dengan Kejadian Stunting pada Balita usia 24-59 bulan di Provinsi Nusa Tenggara Timur (Analisis data Riskesdas 2010). Skripsi: Depok: FKM UI.
Hidayah, N. R. (2011). Faktor-faktor yang Berhubungan dengan Kejadian Stunting pada Balita usia 24-59 bulan di Provinsi Nusa Tenggara Timur (Analisis data Riskesdas 2010). Skripsi: Depok: FKM UI.
Kartikawati, P. (2011). Faktor Yang Mempengaruhi Kejadian Stunted Growth Pada Anak Balita Di Wilayah Kerja Puskesmas Arjasa Kabupaten Jember. Skripsi: Jember.
Komarudin. (2020). IDAI: Tingkat Kematian Anak Akibat Covid-19 di Indonesia Tertinggi di Asia Pasifik. https://www.liputan6.com/lifestyle/read/4330555/idai-tingkat-kematian-anak-akibat-covid-19-di-indonesia-tertinggi-di-asia-pasifik
Setyorini, Catur; Lieskusumastuti, Anita D .(2021). Description Of Nutritional Status Of Infant And Childhood In The Time Of Covid-19 In Kalurahan Jetis Sukoharjo. Avicenna : Journal of Health Research, Vol 4 No 1. Maret 2021 (118 - 127)
World Food Programme (2005). A Manual: Measuring and Interpreting Malnutrition and Mortality. Rome: WFP.
Yussac, Aristato (2007). Prevalensi obesitas pada anak usia 4-6 tahun dan hubungannya dengan asupan dan pola makan. Majalah kedokteran Indonesia 2007: 57(2).
Zottarelli, L.K, Sunil, T.S, Rajaram, S. (2014). Influence of Parental and Socioeconomics Factors on Stunting in Children Under 5 Years in Egypt. Easten Mediterranean Health Journal. dalam http://www.emro.who.int/emhi/10
Published
2022-05-16
How to Cite
Handayani, R. (2022). Gambaran Status Gizi Balita Pada Masa Pandemi Covid-19 Di Wilayah Kerja Puskesmas Kaliwates. PROFESSIONAL HEALTH JOURNAL, 3(2), 124-130. https://doi.org/10.54832/phj.v3i2.223
Section
Articles